THICKENING: ULTRASPERSE 3
Willpowder presents: Ultrasperse 3, for your thickening pleasure.
US3 is just as handy as any of your favorite “cook up” starches, has little flavor, great mouthfeel, and melts away like butter on a Balinese beach bed. Nomadic dispersion as well as brilliant sheen and clarity make this a smooth operator in the pregelatinized starch world.
Not content with outperforming its comrades in just these areas, Ultrasperse 3 can handle the heat and acid touch of strong elements. Its freeze thaw ability is second to none.
Recipes Using this Product
For one of the applications I enjoy most, try this sous vide pastry cream. It tastes so nice I made it twice: